Read Gluten-Free Makeovers Online
Authors: Beth Hillson
Vanilla or Chocolate Biscotti,
176–177
Cinnabon, Pablo’s Cinnabon-Style Cinnamon Rolls,
49–50
Cinnamon Plum Cake,
209
Clafouti, Apple Clafouti,
241
Cobbler, Blueberry Cobbler,
244
Coconut
Chocolate Coconut Crème Bundt Cake,
206–207
Coconut Pecan Frosting for German Chocolate Cupcakes,
254
Coconut flour,
10
Coffee cake
Egg-Free and Dairy-Free Coffee Cake,
215
Grandma’s Sour Cream Coffee Cake/variation,
214–215
Company Pasta,
131–132
Condensed Cream of Mushroom Soup,
122
Connie’s Un-Matzo Balls and Chicken Soup,
123
Cookies
Black and Whites,
188–189
Celebration Chocolate Chip Cookies,
190–191
Chocolate Chip Caramel Cookies,
192
Chocolate Crinkles,
193
Chocolate Roll-Out Cookies,
194–195
Chocolate Shortbread,
196
Ginger Giants/variation,
197–198
Lemon Ginger Ice Cream Sandwiches,
198
Orange Pecan Cookies,
199
Pinwheel Cookies,
200
Roll-Out Sugar Cookies,
201–202
Sweet Sorghum Banana Date Breakfast Cookies,
79
Corn and Smoked Bacon Cakes,
102
Corn bread
Corn Bread Extraordinaire,
72
Corn Bread Stuffing,
133
Corn flour,
10
Corn substitutions,
267–268
Corn Toasties (Toaster Corn Cakes),
76
Cornmeal,
10
Cornstarch,
10–11
Crab-Free Crab Cakes,
154–155
Crackers
Cheese Bitz (Goldfish-Style) Crackers,
99
Chocolate Teddy Grahams (Graham Cracker–Style Crackers),
245–246
Cranberries
Apple Cranberry Custard Crisp,
242
Broccoli Cranberry Salad,
115
Cranberry Apple Pie,
237
Cranberry Scones,
77
Cranberry Stuffed Chicken Breasts,
156
Cranberry Tart,
249
Cranberry Walnut Quick Bread,
73
Cream Cheese Frosting,
255
Cream of Chicken Soup,
124
Crème Anglaise Sauce,
260
Crêpes
Deviled Chicken Crêpes,
88
with Ricotta Raisin Filling,
86–87
with Two Filling,
86–87
Crisp, Apple Cranberry Custard Crisp,
242
Croissants,
41
Crust
Dream Crust (Flaky Piecrust),
232
Graham Cracker Crust/variations,
233
Nearly Puff Pastry Crust,
98
Tartlet Crust,
234
Cupcakes.
See
Cakes and Cupcakes
Dairy-free chocolate,
269–270
Dairy-free recipes
Auntie’s Apple Cake,
204
Baked Potato Gnocchi,
127
Banana Bread with Streusel Crumb Topping,
70
Beef and Beer: A Flemish Stew,
146
Beth and Jen’s High Fiber Bread,
36
Blonde Brownies,
178
Broccoli Cranberry Salad,
115
Challah Bread,
40
Charred Vietnamese Chicken with Lemon Sauce,
148
Chocolate Angel Food Cake,
205
Chocolate Crinkles,
193
Connie’s Un-Matzo Balls and Chicken Soup,
123
Crab-Free Crab Cakes,
154
Dairy-Free Black Cherry Cheesecake,
210
Dairy-Free Chocolate Mousse Pie,
238
Debbie’s Applesauce Noodle Pudding,
134
Egg-Free and Dairy-Free Coffee Cake,
215
Flaxseed Bread,
43
French Baguettes,
44
General Tso’s Chicken,
157
Giblet Stock,
126
Ginger Giants,
197
Grilled Scallion Bread (Asian Pizza),
60
Healthy Oat Bars,
181
Honey Cake,
216
Jen’s Deluxe Granola,
91
Mock Matzo,
106
Oat Groats with Dried Fruit,
93
Oatmeal Bread with Sunflower and Pumpkin Seeds,
46
Pad Thai,
136
P.F. Chang–Style Chicken in Lettuce Wraps,
107
Potato Pancakes (Grandma’s Latkes),
140
Pot Stickers,
109
Pumpkin Apricot Muffins,
68
Quinoa Salad with Apples, Grapes, and Roasted Cashews,
117
Quinoa Sesame “Wonder” Bread,
54
Roasted Turkey with Maple Glaze,
163
Rock Shrimp Tempura,
112
Shrimp in Garlic Sauce,
166
Socca (Chickpea Flatbread),
113
Stir-Fried Chicken with Walnuts,
168
Stir-Fry Asian Vegetables,
118
Toasted Quinoa Oriental Pilaf,
145
Vanilla or Chocolate Biscotti,
176
Wraps-ody in Gluten-Free Harmony,
61
Wrap-up Filling: Teriyaki Beef or Chicken with Asian Slaw,
120
Zucchini Nut Muffins,
69
See also specific recipes
Dairy substitutions,
265–267
Dates
Date Oatmeal Muffins,
65
Sweet Sorghum Banana Date Breakfast Cookies,
79
Debbie’s Applesauce Noodle Pudding,
134
Delicious Slicing Bread,
42
Desserts
Apple Clafouti,
241
Apple Cranberry Custard Crisp,
242
Best Ever Doughnuts,
243
Blueberry Cobbler,
244
Chocolate Teddy Grahams (Graham Cracker–Style Crackers),
245–246
Chocolate Whoopie Pies,
247
Cranberry Tart,
249
Profiteroles with Coffee Ice Cream and Chocolate Sauce,
250–251
Pumpkin Whoopie Pies,
248
Strawberry Shortcake,
252
Toaster Tarts,
253
See also
Bars
;
Biscotti
;
Brownies
;
Cakes and Cupcakes
;
Cookies
;
Frostings and Dessert Sauces
;
Pies and Tarts
Deviled Chicken Crêpes,
88
Doughnuts, Best Ever Doughnuts,
243
Dream Crust (Flaky Piecrust),
232
Egg-free recipes
Baked Risotto,
128
Beef and Beer: A Flemish Stew,
146
Charred Vietnamese Chicken with Lemon Sauce,
148
Cheese Bitz (Goldfish-Style Crackers),
99
Chocolate Shortbread,
196
Chocolate Teddy Grahams (Graham Cracker–Style Crackers),
245
Condensed Cream of Mushroom Soup,
122
Cranberry Stuffed Chicken Breasts,
156
Cream of Chicken Soup,
124
Egg-Free and Dairy-Free Coffee Cake,
215
Flaky Egg-Free Biscuits,
78
Giblet Stock,
126
Graham Cracker Crust,
233
Graham Cracker–Style Crumbs,
236
Granola Breakfast Bars,
90
Jen’s Deluxe Granola,
91
Mock Matzo,
106
Oat Groats with Dried Fruit,
93
P.F. Chang–Style Chicken in Lettuce Wraps,
107
Pot Stickers,
109
Quinoa Salad with Apples, Grapes, and Roasted Cashews,
117
Roasted Turkey Gravy,
125
Santa Fe Enchiladas,
165
Socca (Chickpea Flatbread),
113
Strawberry Shortcake,
252
Stir-Fried Chicken with Walnuts,
168
Stir-Fry Asian Vegetables,
118
Toasted Quinoa Oriental Pilaf,
145
Yeast-Free, Egg-Free Whole Grain Bread,
56
See also specific recipes
Egg substitutions,
268
Eggplant Parmesan, Quick, with Ground Beef,
162
Enchiladas, Santa Fe Enchiladas,
165
Entrées
Beef and Beer (A Flemish Stew),
146–147
Charred Vietnamese Chicken with Lemon Sauce,
148
Chicken Marsala,
149
Chicken Wellington,
150–151
Chock Full of Chicken Pot Pie,
152–153
Crab-Free Crab Cakes,
154–155
Cranberry Stuffed Chicken Breasts,
156
General Tso’s Chicken,
157
Jeremy’s Fish Tacos,
158–159
Oven-Fried Chicken Nuggets,
160
Quick Eggplant Parmesan with Ground Beef,
162
Roasted Turkey with Orange Maple Glaze and Corn Bread Stuffing,
163–164
Santa Fe Enchiladas,
165
Shrimp in Garlic Sauce,
166–167
Stir-Fried Chicken with Walnuts,
168–169
Turkey Tetrazzini,
170
Expandex,
11
Fabulous Focaccia/variation,
59
FALCPA (Food Allergen Labeling and Consumer Protection Act),
4
,
6
FDA,
4
Featherlight Multigrain Flapjacks,
89
Featherlight White Cake,
212
Figs
Baked Brie with Fig Spread en Croûte,
97–98
Sir Isaac Fig Bars,
186
Fish
Crab-Free Crab Cakes,
154–155
Jeremy’s Fish Tacos,
158–159
Flaky Egg-Free Biscuits,
78
Flapjacks, Featherlight Multigrain Flapjacks,
89
Flatbreads.
See
Pizza, Wraps, and Flatbreads
Flax seed,
11
Flax seed meal,
11
Flaxseed Bread,
43
Flemish Stew, A (Beef and Beer),
146–147
Flour blends
about,
7–8
advice on,
8–9
basic blend,
17
bread flours,
15
building,
14
(fig.)
cake/pastry flour,
16
contamination and,
8
making batches,
17
self-rising flour,
16
shopping resources,
273
shortcuts,
18
Flours
categories,
9
shopping resources,
273–274
types,
10–14
Focaccia, Fabulous Focaccia/variation,
59
Food Allergen Labeling and Consumer Protection Act (FALCPA),
4
,
6
French Baguettes,
44
Frostings and Dessert Sauces
Buttercream Frosting,
222
Caramel Sauce,
251
Chocolate Glaze,
207
Chocolate Sauce,
251