Authors: Tina Connolly
Now I considered my foot. Losing one foot for a few moments this morning wasn’t the end of the world. I had stumbled, but I was still here. But what was going to come after that? Both legs? My body? My heart? I shuddered.
Despite what the witch had said, I didn’t
think
her spell could read my thoughts. It definitely knew when I acted against her—the step toward the birdcage had proved that. But thinking?
I clenched my fist and thought hard,
I am not going to help the witch summon a demon.
Nothing happened. Well, there were some pins and needles in my fist, but only because I was clenching it so hard. Slowly I relaxed.
Okay, then. A plan blossomed. I would gather her ingredients, and then, at the very last possible second, I would destroy them. As long as I didn’t chicken out.
My phone vibrated in my backpack and I sneaked it out under cover of my desk.
PLANETS PERFECT @3:45
WILL SUMMON GREAT & NEFARIOUS ESTAHOTH >:-(
DON’T FORGET GOAT’S BLOOD
OR ELSE
Or else.
Or else.
I sighed. Everything falling asleep would still come, but later. The witch would come up with some worse punishment on top of that. Really, all I was doing was delaying my misery from right now until the end of the school day.
“Mademoiselle Hendrix?
Comment dit-on
dilemma
en fran
ç
ais
?”
“Un dilemme,”
I said.
“Un dilemme.”
* * *
The school gave us an entire eighteen minutes to eat lunch, which was just enough time to get to one location: across the street to the specialty grocery, Celestial Foods. Which meant I couldn’t eat lunch with Jenah or track down Kelvin for the goat’s blood. I stuck a note on her half of the locker that said, “please please PLEASE find Kelvin during A Lunch and tell him I’ll pay double for two ounces of the usual,
today
, I owe you BIG-TIME,” grabbed my emergency jar of peanut butter, and dashed down the hall to the side exit.
In theory it’s a closed campus, but in practice the security guys are always busy busting up smokers in the parking lot on the other side of the school, so as long as you’re subtle, you can sneak out the side door, through the overgrown elms.
I ate my peanut butter lunch while I headed to the store. It was a lovely October day, full of blue skies and red rustling maple leaves. My mind started to clear. I was going to get the witch’s ingredients, and then destroy them at the last possible second. Spill her tea on them—whoops! Explode them in the microwave. Something.
But that might not be enough to stop the witch.
Her taking-over-the-world plans tended to be pretty determined. I mean, surely the planets would align again tomorrow or Friday or something, right? She was theoretically capable of purchasing her own ingredients for the spell, even if I’d never seen her set foot in anything so common as a
grocery store
.
I needed to know how to stop the demon in case she got one summoned.
I pulled up Witchipedia on my phone. I had been about to look up demons this morning when I’d seen that new boy at my bus stop. My face got warm, thinking about it. I had been rude and awkward, and I did not like to think of myself as a rude, awkward person. I would find him and apologize. Maybe, too, I could ask him what he was listening to, and if the humming and scribbling meant he truly
was
a boy-band boy, because that would be kind of cool …
Ahem.
Demons. Witchipedia. Right.
I found:
Demon
(disambiguation).
Demon
may refer to:
>
Chad Demon
, an embodied demon and WitchNet personality best known for a series of spoofs of American (nonwitch) TV shows
>
Demons! The Musical
, at three years, two months the longest-running witch show without the cast simultaneously exploding into paranoia and quitting
>
Elemental
obsessed with finding embodiment (aka a human soul and body to keep). Neutrality of this article is disputed.
It continued on from there, but I clicked on the “Elemental” article. A summoned demon had to have a living form to inhabit in order to spend time on earth. Once inside a body, demons became very tricky. Using a variety of techniques (see
techniques
), they could steal most humans’ souls in less than a week. A demon who obtained a soul could not be sent home, even when its contract was completed. It would keep the body for the rest of the body’s mortal life span. Witches untrained in demon summoning were advised to reconsider, as demons on the loose could cause chaos, plague, destruction, blah blah …
I bookmarked that section of the page to read later. Witches predicting terrible results tend to get wordy and melodramatic. The witch had said she was putting this demon in a mannequin, so I didn’t need to worry about demons eating souls.
I just needed to know how to stop the demon from fulfilling the witch’s latest city-taking-over plan.
The stoplight turned green just as I reached the crossing to the shopping center and I hurried across, skimming for the section on how to stop demons. Ah, here. The best way to stop a demon, it said, is—
And that’s when a tall girl burst out of nowhere, jostling my elbow and knocking my peanut butter to the sidewalk. I grabbed for it and my phone went flying. The plastic peanut butter jar cracked as it hit the curb. The phone hit the sidewalk and skittered across the cement.
The screen went blank. “Oh hells!” I growled at it.
The girl whirled, clutching a paper bag. “Watch where you’re going.”
“Me? It was
you
! Oh. Sparkle.”
Sparkle was a junior, the sort that trailed even seniors in her wake. Half Japanese/half white, nearly as tall as me, and pretty even before the nose job. She was in a long shimmery skirt and beaded jersey top; as usual she looked too glamorous for school. It wasn’t a look any other girl could’ve carried off, though a few of her clueless followers tried, with predictably hilarious results.
“Camellia,” she said with equal distaste. “Didn’t grow into your nose over the summer, I see.”
“At least it’s my own nose,” I said.
Sparkle pounced on that, paranoia sharp in her voice. “I never—What have you heard?” Her fingers felt along her newly straightened nose. “Are people talking about it? It’s all lies. It just … happened.”
“Oh, please,” I said. “At least get a better cover story.” I picked up my broken peanut butter and cell phone. The display was scratched. I pressed the “power” button, hoping it would turn on without the coaxing of dragon milk.
Sparkle’s lips tightened and she clutched the coral cameo she always wore. “Do you still want to be a magic witchy-poo when you grow up?”
For the record, there’s nothing worse than having a dead friendship with the top girl in school. A girl who’s so top that if she wants to wear sequins and go by the name of Sparkle, girls go cross-eyed with jealousy and think it’s cool. We were best friends when I was five and she was six and I didn’t know better. I just remember a time when I thought she was the most awesome girl in the world and we spent every single second together.
Told each other all our secrets.
Sneaked down to the basement to watch the witch work a secret,
nasty
spell …
I shuddered at the memory. My stupid innocence back then meant this skinny, black-haired,
glittery
girl knew way too much.
Sparkle watched me cringe at her words. Her mouth softened, opened to say something.
“I think there’s an ant in my peanut butter,” I said.
Sparkle stopped whatever she’d been going to say. She looked down her straightened nose at me and the sneer returned. “Don’t let me keep you from your shopping,
Cash
.” My old nickname on her lips cut me to the quick.
“I won’t, Miss Smells-to-the-Left.” The childish insult rolled delightfully off my tongue.
As she stalked off I wondered exactly what she was doing over here. Her paper bag looked like it had Celestial Foods’ logo. I leaped to a range of improbable ideas, but then I shook my head. The only reason I was suspicious about other people’s doings was because I was always hiding things.
Normal people didn’t have to learn about the properties of rhubarb and where to source juniper berries and grapeseed oil.
Normal people got normal food at the grocery store.
I hurried into Celestial Foods, snagging three pinky-white roses from a galvanized watering can by the front door. They dripped on my shoe as I wound brown paper around their bottoms. First ingredient—check.
Next, the fresh produce section, where Alphonse, the son of the owner, was stacking pyramids of squash. Alphonse was a college boy, but not the kind of college boy that makes you wonder if you should pretend to know how to do a keg stand if suddenly called upon to demonstrate. (I mean, he’s cute and all, but he doesn’t leer, and I’ve never once heard him say “woooooooo.”) He had black dreads to his butt and vegan sandals and he was majoring in environmental engineering because Celeste thought that was a positive career path, but really he just wanted to be one of those people who sneaks into labs and sets all the rabbits and monkeys free.
“Heya, Cam,” he said. “What are you trying to track down this time?”
“A weird one today,” I said. “One pig’s ear.” The moment it came out of my mouth I remembered to whom I was talking and my stomach fell. A pig’s ear! Alphonse would never forgive me.
Except he nodded and said, “Good timing. We just got a batch in.” He hollered over his shoulder to the back of the store, “Hey, Mom, can you bring Cam a pig’s ear?” He turned back to me and my open mouth and said, “Right time of year for them. Anything else?”
“Well, um. Rhubarb?” I said. I wondered how you could have a wrong time of year for pig’s ears. I turned around, looking for where the rhubarb had been before. Except … it wasn’t. “Oh, man. Is rhubarb out of season now?”
“Trying to stick to locally grown, when we can,” said Alphonse. “Flying out-of-season veg around the world is just not good for—”
“I know, I know,” I said. Alphonse took everything so personally. “I’m not criticizing. My aunt needs some.”
He dragged me down the crammed produce aisle, and I nearly took out a pyramid of spotted apples with my hip. “We have some really nice local pears in. If she’s making a pie—”
“Not a pie. She really just wants some rhubarb. Sorry.”
“She should’ve come in September. That was the last of it,” he said.
“I got some in September,” I said. I tapped an acorn squash thoughtfully. “Does it come any other way?”
“Frozen,” he said.
“Yes?”
“But we don’t carry that anymore. Our last supplier was caught doing business with people who do business with people who don’t compost.”
“Did you say your mom was here?” I said.
“Oh, I just remembered we have it canned.”
“Thank you.” I took the can from Alphonse and trailed him up to the register. I had seven minutes left and it only took six to walk back to school. “How’s the eco-work?” I whispered. “Eco-work” for Alphonse covered everything from protesting fracking to sneaking into people’s homes to turn off their lights. As long as there was a potentially dangerous situation involved, he was in.
“Not good,” he whispered back. “We’re trying to liberate some lab animals at the campus, but we can’t get an inside man or woman on the job.” He considered. “Or a gender-neutral person. Or multiple gendered. I wouldn’t want you to think I was being exclusionary.”
“I didn’t think that,” I assured him. “I’m in complete agreement with liberating testing animals. Um, speaking of, do you think your mom was able to find the pig’s ear?”
Alphonse moved spaghettied piles of register tape and recycled paper bags as he squeezed behind the register. “Hey, Mom!” he shouted.
Celeste hurried down the cereal aisle, wooden necklaces clacking. Celeste is black and somewhat rounded, and unlike her son, has just a hint of some sort of British in her voice, even though she’s lived here since she was like twelve. I’d come to associate Brits with extreme helpfulness and a listening ear over the years, which will probably not be useful if I ever go to England. Celeste pushed her plastic glasses up her nose. “Alphonse, love, we have an intercom.”
“Uses electricity,” said Alphonse.
“Camellia, darling, it’s lovely to see you.” Celeste enveloped me in a warm, wool-cardigan hug. Then produced something from her apron pocket. “Here’s your pig’s ear.”
The “pig’s ear” was pinky-brown. It had a ruffled, twisty cap and a spongy stem with a bit of dirt on the bottom.
Oh. “Is that a mushroom?”
“Pig’s ear mushrooms,” she said. “Autumn only, get them while you can. Such a sweet name. I assure you, I’d rather sell mushrooms than real pig’s ears.” She set the mushroom on my rhubarb can.
“We wouldn’t sell real pig’s ears,” growled Alphonse as he rang me up. “Barbaric, mutilating…”
The worst part of that was, I realized then that I didn’t like the idea of a real pig’s ear either. I’d just been thinking of it as an item to keep the witch off my back and not something that once belonged to a real live animal.
You know how you grow up with something day after day and you’re so used to it that you don’t realize you don’t agree with it till all of a sudden?
Yeah.
I didn’t have the nerve to say I was supposed to find a real one, so I paid for the mushroom along with everything else.
“What is your aunt going to do with just one mushroom?” Celeste said.
“Um. Make One-Mushroom Soup?”
Celeste patted my shoulder. “Always good to see you, love. Bring your aunt in here sometime, will you? From the sound of her recipes over the years, I’ve always thought we must have a lot in common.”
“Right. Definitely. Any day now. Just as soon as she gets back from her trip to Nepal. And gets over the chicken pox. And her fear of grocery stores. And learns how to speak English. Very soon now,” I said, and flat-out ran back to Fourth Hour American History.