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Authors: Joanna Hickson

Tags: #Historical, #Fiction

BOOK: The Agincourt Bride
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In the beginning I did not really have much to do with Catherine, except to let her suck whenever she cried for the breast. Madame la Bonne insisted on attending to the swaddling herself. She changed it every morning, convinced that only she knew the secret of how to make the royal limbs grow straight. Two dim-witted girls were in charge of washing and dressing and rocking the cradle, which they did with scant care or attention, it seemed to me. After a few days the governess must have decided I could stay, for my straw mattress and Catherine’s crib were carried into a small turret room, separated by a thick oak door from the main nursery. I was told that this arrangement was in order to prevent the baby’s cries waking the other children but I was far from happy. Terrified of the responsibility of looking after a royal baby alone throughout the night, I became jaded from lack of sleep, home-sick and heart-sick for my own lost son. Yet none of this seemed to affect my milk, which flowed profuse and steady, like the Seine beneath the turret window.

My experience of royal nurseries was nil but even so this one struck me as distinctly odd. Here we were in the palace of reputedly the most profligate queen in Christendom and yet, apart from the pearl-encrusted christening robe which had been swiftly borne away for safekeeping, I could find no evidence of luxury or wealth. There were no fur-lined cribs or silver rattles or chests full of toys, and the rooms, located in a separate tower to the rear of the queen’s house, were cold and bare. Although my turret had a small grate and a chimney, there were no fires even to warm the newborn child, no hangings to keep out the autumn draughts and only smoky tapers and oil lamps to light the lengthening nights. Food came up from the queen’s kitchen, but it was nothing like the fare I had seen on the day of my arrival. No succulent roasts or glistening puddings for us; we ate potage and bread messes, washed down with green wine or buttermilk. Occasionally there was some cheese or a chunk of bacon but rarely any fresh meat or fish. We might have been living in a monastery rather than a palace.

The reason was not hard to find, for in contrast with her name, there was very little that was good about Madame la Bonne. I quickly understood that her first concern was not the welfare of the royal children but the wealth of the royal governess. I was to learn that any savings she could make on the nursery budget went straight into her own pocket, which was why she had employed me. A courtier’s wife would have been more appropriate as wet-nurse for a princess, but a lady of rank would not only command higher pay, she would also have powerful friends, and Madame la Bonne’s plans and schemes depended on no one with any connection to power or authority ever coming near the place; none ever visited, not the master of the household or the queen’s secretary or chancellor, or even one of their clerks and certainly not the queen herself.

As well as Catherine, there were three other royal children in residence. The oldest was Princess Michele, a solemn, rather plain-looking girl of six who was always trying to keep the peace between her two younger brothers, the Princes Louis and Jean. Louis was the dauphin, the unlikely heir to the throne, a skinny, tow-headed four-year-old with a pale complexion and a chronic cough whose clothes were grubby and too small. However, I observed that he had a quick brain and an active imagination, which often led him into mischief. His brother Jean was a bull-headed terror, a ruffian even at three, darker and sturdier than his brother and more headstrong. You could be sure that if Louis started some mischief, Jean would continue it beyond a joke. After I caught him dropping a spider into Catherine’s crib, I decided to keep a very close eye on Monsieur Jean! I knew that if any harm came to the baby, the blame would instantly be laid on me, not on her infant brother.

Being an only child, I had never had much to do with other children and yet, to my surprise, having been thrown into close contact with these as-good-as-motherless youngsters, I found I knew instinctively how to handle them. Oddly, I felt no similar instinct when it came to Catherine. I could not help nursing a certain resentment that she was alive while my own baby was dead and I could not see past those horrible swaddling bands, which seemed to squash all the character out of her. Sometimes it felt as if I was suckling a sausage. Besides, I grew restless just sitting around waiting to open my bodice, so in between Catherine’s feeds I started playing with the older children.

I could see that the boys’ naughtiness sprang from boredom rather than wickedness. They were bright and spirited but the two giggling nursemaids were too busy gossiping or sneaking out to meet their lovers to have much time for their charges. They would plonk food on the table but they rarely brought water to wash the children and never talked or played with them. Madame la Bonne had pared their wages to the minimum and, like my mother always said, ‘If you pay turnips you get donkeys’.

To start with, the children were wary of me but soon Michele opened up, being touchingly grateful for some attention. A slight, mousy little girl, she had fine, dirty blonde hair that was always in a tangle because Louis had thrown the only hairbrush out of the window in a tantrum and Madame la Bonne had chosen not to replace it. Although outwardly placid, she was terribly insecure, shying at raised voices, assuming slights where there were none and fearful that at any moment she might be whisked away to marry some prince in a foreign land. When I tried to reassure her that she was too young for that, she blinked her solemn sea-green eyes and shook her head.

‘No, Mette.’ My full name, Guillaumette, was too much for young tongues to master. ‘My sister Isabelle was only eight when she went away to England.’

I remembered that departure. I had watched Princess Isabelle being paraded through the streets of Paris at the time of her proxy marriage to King Richard of England, a tiny doll-like figure propped up in a litter, weighed down with furs and jewels, and it had never occurred to me or to any of us in that noisy crowd of citizens how frightened she must have been, being carted off to a strange country to live with a man old enough to be her grandfather. And what had become of that little bride? An English lord named Bolingbroke had stolen King Richard’s throne and his abandoned child-queen was still languishing somewhere across the Sleeve, her future uncertain. I realised that Michele was right to be frightened.

The boys took longer to respond to my overtures. Prince Louis’ insecurities sprang from a different source but were equally deep-seated. He was haunted by a ghost. At the start of the year his older brother Charles had died of a sudden fever and the whole of France had plunged into mourning. Unlike his younger siblings, the nine-year-old dauphin had been doted on by Queen Isabeau, kept beside her at court, given his own household and showered with gifts and praise. He was shown off to every high-ranking visitor and proclaimed ‘the glorious future of France’! Even my down-to-earth mother had joined the crowds cheering him in the streets, raining blessings on his bright golden head.

It was the sweating sickness that carried him off. One day he was riding his pony through the city and the next he was dead, consumed by a raging fever. Queen Isabeau collapsed and the king succumbed to one of his devilish fits. I suppose during the months that followed, the new dauphin might have expected to be whisked off to the life of luxury and privilege that his brother had enjoyed, but this did not happen and so, every time he was reprimanded or denied something, Louis would throw a tantrum, hurling himself to the ground shrieking ‘I am the dauphin! I am the dauphin!’ This was always a source of great entertainment for Jean, who would squat down nearby and watch with undisguised glee as Louis drummed his heels and screeched. I never saw him try to comfort his brother. Even in infancy Jean was an odd, isolated boy.

Madame la Bonne had devised her particular way of ensuring that the sound of Louis’ tantrums did not carry outside the nursery. The first time I heard his blood-curdling yells, I rushed in panic to the big day-room and was horrified to see the governess lift up the screaming little boy, bundle him into a large empty coffer, close the lid and sit on it.

‘Madame, really you cannot …!’ I protested.

‘Presumptuous girl!’ she snapped. ‘Be silent. You are here to give suck, nothing more. I advise you to keep your mouth shut and your bodice open or another wet-nurse will be found.’

Beneath her skinny rump Louis’ muffled cries dwindled into whimpers and I was forced to retreat to my turret. It was not until much later, when I was convinced he must be dead, that the governess let the little boy out. Peeping cautiously around the door I saw him emerge trembling and gasping and run to a far corner to press his tear-stained face against the cold stone wall. In his terror he had wet himself but no one offered him dry hose. No wonder he always stank. The governess caught me peeking and gave me another warning glare, so I fled.

A month or so after her birth, Catherine started sleeping for longer periods and I was able to risk my first visit to the stables. Always a man of action rather than words, Jean-Michel greeted me shyly and immediately led me up the ladder to the hay-loft and began shifting bundles of fodder to create a private corner for us, away from the prying eyes of his fellow-grooms. The rows of horses in the stalls below radiated warmth and although at first we talked awkwardly and strangely, it wasn’t long before we were exchanging eager kisses. The result was predictable. I am sure I don’t need to go into detail. I was fifteen and he was eighteen and after all we were married … it wasn’t natural for us to remain sad and celibate.

Afterwards we talked some more, carefully avoiding the subject of our dead baby. I told Jean-Michel how Madame la Bonne’s greed made life so cold and comfortless in the royal nursery. By now it was early December and the nights were freezing in the turret chamber. Being a kind-hearted lad, he exclaimed indignantly about this and the next time I came he presented me with some bundles of firewood. ‘Smuggle them in under your shawl. No one will see the smoke if you burn it after dark,’ he suggested.

So when Catherine next woke in the small hours, making restless hungry sounds, I lit a taper with my flint, pulled straw from my mattress for kindling, piled some sticks on top and set the taper to them. As I did so I noticed that her swaddling had come loose and a strip of damp linen was dangling down. On an impulse I pulled it and all at once I could feel her legs begin to kick. In the light of the fire I could see pleasure blaze in her deep-blue eyes and I made an instant decision.

I pulled my bed in front of the hearth, spread the blanket over it and laid Catherine down, eagerly removing the rest of the offensive linen bands. I prayed that no one would take notice of her squalls of protest as I used the icy water from my night-jug to clean her soiled body, and soon the warmth of the flames silenced her cries and she began to stretch and kick, luxuriating in the dancing firelight. Her little arms waved and I bent to smile and coo at her, blowing on her neck and belly to tickle her soft, peachy skin so that she squirmed and burbled with delight.

The previous summer, walking among the wildflowers on the riverbank, I had watched entranced as a butterfly emerged into the sunshine, the full glory of its multicoloured wings gradually unfurling before my eyes. In those first moments by the fire Catherine reminded me of that butterfly. For the first time her big blue eyes became sparkling pools, glowing with life, and her soft mop of flaxen hair, for so long flattened and confined, began to spring and curl. Then, as I bent low and whispered soft endearments into her ear, I was rewarded with a wide, gummy smile.

All the love I had been unable to lavish on my own baby seemed to burst like a dam inside me. I wanted to shout with joy but instead, mindful of the ‘donkeys’ sleeping in the next room, I swept Catherine up and pressed her little body tightly against mine, whirling her round in a happy, silent dance. I could feel her heart fluttering under my hands and, tiny and helpless though she appeared, she put a powerful spell on me. From that moment I was no longer my own mistress. In the leaping firelight I gazed at that petal-soft, bewitching cherub and became her slave.

When I again wrapped her warmly and began to feed her, giving suck was an entirely new experience. At my breast I no longer saw a pink leech but a rosy angel with a halo of pale hair and skin like doves’ down. Now that her limbs were free, she pushed one little hand against my breast and kneaded it gently, as if caressing and blessing me at the same time and under the power of this benison the milk that flowed from me seemed to contain my very heart and soul.

3

‘T
he king’s in the oubilette again,’ announced Jean-Michel one afternoon when we were alone together. The ‘oubliette’
was servants’ slang for the special apartment set aside to contain the monarch during his ‘absences’.

‘They carted him off there yesterday afternoon. Apparently he drew his dagger in the council and started slashing about with it wildly, so they had to disarm him and tie him up.’

‘God save us! Was anyone hurt?’ I asked with alarm.

‘Not this time.’

‘Have people been injured in the past then?’

‘Well, they try to hush it up but one or two chamberlains have mysteriously disappeared from circulation.’

‘You mean they have been killed?’ I squeaked, incredulous.

‘No one has ever admitted it, but …’ Jean-Michel spread his hands. ‘Mad or not, he is the king. Who is going to accuse him of murder?’

I shivered. The closer I got to it, the more I was bewildered by the power of monarchy. Since I had been at the palace I had never laid eyes on the king – at least not as far as I knew. It had been drummed into me by Madame la Bonne that if I should happen to encounter anyone of rank, unless they spoke to me directly, I must avert my eyes and remove myself from their presence as fast as possible. Servants were issued with drab clothing; in my case a mud-coloured kirtle and apron and a plain white linen coif, and like all other palace menials I had perfected the art of scuttling out of sight at the merest flash of sparkling gems and bright-coloured raiment. So, even if I had glimpsed the king I would have been obliged to ‘disappear’ before I could distinguish him from any other peacock-clad courtier. Of course everyone knew of his recurring malady. One day he would be quite normal, eating and talking and ruling his kingdom, and the next he was reduced to a quavering, raving, deluded wreck, a state which might persist for any length of time, from a week to several months.

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