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Authors: Ivan Doig

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A moment, cup yorn- hands together and look down into them, and there is a ready map of what these homesteading families had in mind. The contours and life lines in your palms make the small gulches and creeks angling into the center of the Basin. The main flow of water, Spring Creek, drops down to squirt out there where the bases of your palms meet, the pass called Spring Gulch. Toward these
middle crinkles, the settlers clustered in for sites close to water and, they hoped, under the wind. The braid of lines, now, which runs square across between palms and wrists can be Sixteenmile Creek, the canyoned flow which gives the entire rumpled region its name—
the Sixteen country.
Thumbs and the upward curl of your fingers represent the mountains and steep ridges all around. Cock the right thumb a bit outward and it reigns as Wall Mountain does, prowing its rimrock out and over the hollowed land below. And on all that cupping rim of unclaimed high country, the Scots families surely instructed one another time and again, countless bands of sheep could find summer grass.

Exactly what had plucked up the Doig family line from a village outside Dundee in Scotland and carried it into these gray Montana foothills this way, there is no account of. Dad simply wrote it off to Scots mulishness:
Scotchmen and coyotes was the only ones that could live in the Basin, and pretty damn soon the coyotes starved out.
I have but the rough list of guesses from the long westering course of this country's frontier: poverty's push or the pull of wanderlust, some word of land and chance as heard from those who had gone earlier to America, or as read in the advertisements of booking agents. Perhaps some calamity inside the family itself, the loss of whatever thin livelihoods there had been in laboring on a laird's estate. Or it may truly have been an outcropping of the family vein of stubbornness. Some unordinary outlooks on life seemed to jaw out in my grandfather's generation, attitudes which might not have set well with a narrow village way of existence. Three Doig brothers and two sisters are known to have gone off from the Dundee area to risky futures, and at least two of them clearly went about life as if it was some private concoction they had just thought up.

The first remembered for doing entirely what she pleased was the sister Margaret, the one in the family who launched off from Scotland into the British Empire, alighting on some remote flood plain of India as a teacher or missionary, no one now is quite sure which. She is at the outermost edges of the family memory, a talisman of intrepidness glimpsed and gone in someone's reminiscences as remembered by someone yet again. The rememberers do tell that twice in her last years she came around the world alone to visit the relatives in Montana, a sudden spinsterly ghost from Victorian days in her long black dress and odd wooden sandals of India. She spent the rest of her life in India—died there, was buried there—and in her own way must have been entirely bemused with the existence she had worked out somewhere under the backdrop of the Himalayas.

The other original spirit was the eldest brother among those who packed up for Montana—David Lawson Doig, called D.L. The one clear fact about the route from Dundee is that a number of Scots came in succession, like a chain of people steadying one another across a rope bridge. Whoever arrived first—and no records name him—his letters talked the next one into coming to file on a homestead, and the one persuaded after that was D.L.'s own brother-in-law. Of course, D.L. stepped off next. By sometime in 1890, he had followed on with his wife and three children and set to work in Helena as a tailor until he could size up the Montana countryside.

He sized it up entirely backward to the way his heirs have wished ever since, passing over rich valleys to the west and south to adventure up into the remote Tierney Basin, where a homesteader who was giving up would sell him his claim. D.L. settled into his new site on Spring Creek, by long workdays and clever grazing made his small sheep
ranch begin to prosper, and fathered hard until the family finally numbered nine children.

As promptly as he had enough offspring and income to keep the ranch going, D.L. devoted his own time to the hobby of raising brown leghorn chickens. He proved to be an entire genius at chicken growing. Before long, his bloodline of brown leghorns, with their sleek glosses of feather and comb, were as renowned as prize breeding stock.
He went to the big shows in California and all over the East,
a son tells it.
Beforehand he'd bring in his show cages into our front room and he'd have his chickens in there, and he'd prune 'em and pick at 'em with a pointer stick, make 'em stand certain ways and train their combs and everything like that, y'know. He had the best anywhere. When he was at the Coliseum Show in New York, the Russian government paid $1400 for three or four of those chickens. Something like that happened just a numerous lot of times. I didn't like no part of 'em—we all had to pitch in to take care of these blasted chickens—but he was one of the best hands in the world with his birds.
The trophies won at fairs and expositions covered most of one wall of the house, and D.L.'s wife sewed a quilt from the prize ribbons. Until the Depression and old age at last forced him out, D.L. could be found there in the Basin, a round deep-bearded muser fussing over his prize chickens, sending someone down to the railroad tracks in the Sixteen canyon to fetch the jug of whiskey consigned for him each week, and asking not one thing more of the universe.

D.L. was followed into his oddly chosen Montana foothills by two of his brothers. Another of the faintest of family stories has it that the brother named Jack came to D.L.'s ranch on a doomed chance that mountain air would help his health, and there patiently waited out the year or so it took him to die. His would have been the first Doig grave to be
put down amid sagebrush instead of heather. The other brother, Peter Doig, somehow made his way from Scotland in the spring of 1893, just after his nineteenth birthday. He had been a tailor's helper, and in the new land at once began a life as far away from needle and thread as he could get. For the first few years, he did the jobs on sheep ranches that his son would do a generation later, and which I would do, a generation after that, as his son's son—working in the lambing sheds, herding, wrangling in the shearing pens.

There can't have been much money in the ranch jobs which drew my father's father in those first years. But what there would have been was all the chance in the world to learn about sheep—and sheep in their gray thousands were the wool-and-meat machines which had made fortunes for the lairds of the Scotland he arrived from. What was more, this high Montana grassland rimming the Big Belts had much of the look of the home country, and had drawn enough Scots onto ranches and homesteads that they counted up into something like a colony. The burr of their talk could be heard wherever the slow tides of sheep were flowing out onto the grass. Between the promise of those grazing herds and that talk comfortable to the ear, Peter Doig found it a place for staying.

Beyond the basics that he had relatives and countrymen in the new land and that he was medium height, slim, red-mustached, and had the purling lowlands way of speech, nothing can be found now of what young Peter Doig was like. Not a scrap of paper from his own hand, not a word from those who would have known him then, not one thing to show him head-on and looking out at the world. What he did for himself is likewise known only in scantest outline: he met and married D.L.'s sister-in-law, Annie Campbell, a young woman who had come from Perthshire by that chain of relatives and their relatives, and who now cooked for
ranch crews. A year or so after the marriage, one son born, the young couple took up land a mile west of D.L.'s small ranch in the Tierney Basin.

Those homesteading Scots families of the Basin—Doigs, Christisons, Mitchells, a few who came later—could not know it at first, but they had taken up land where the long-standing habits and laws of settlement in America were not going to work. For one thing, this: the homestead staked out by Peter and Annie Doig lay amid the Big Belts at an elevation of 5700 feet. At first, the hill country did pay off with its summers of free pasture. In the bargain, however, came Januaries and Februaries—and too often Marches and Aprils—of hip-deep snowdrifts.

There was no help in law, of course, for the blizzards which bullied through the Tierney Basin. But little help derived, either, where law supposedly was shouldering its share of the load. Simply, it came down to this: homesteads of 160 acres, or even several times that size, made no sense in that vast and dry and belligerent landscape of the high-mountain west. As well try to grow an orchard in a window-box as to build a working ranch from such a patch. Quilt more land onto the first? Well and good—except that in an area of sharp natural boundaries, such as the Basin, a gain for one homestead could come only with someone else's loss. Simply go on summering the livestock in the shared open range of the mountains, as the Basin people did at first? Well and good again—except that with the stroke of a government pen which decreed the high summer pasture into a national forest, all that nearby free range ended. And promptly—
so fast it'd make your head swim,
my father would have said of such promptness—the allotments for forest grazing began to pass to the region's corporate ranches which already were big, and getting bigger.

Even if you somehow outlasted the weather, then, no foothills homestead you built for yourself could head off a future of national forest boundaries and powerful livestock companies. Like much else in the wresting of this continent, the homestead laws were working to a result, right enough, but not to the one professed for them. The homestead sites my father could point out to me by the dozen—place upon place, and our own family soil among them—in almost all cases turned out to be not the seed acres for yeoman farms amid the sage, nor the first pastures of tidy family ranches. Not that at all. They turned out to be landing sites, quarters to hold people until they were able to scramble away to somewhere else. Quarters, it could be said, that did for that region of rural America what the tenements of the immigrant ghettoes did for city America.

But that is my telling of it, across the gulf of a second generation after Peter and Annie Doig took up land in the Basin. They had other things in their heads than the years beyond tomorrow. The young wife from Perthshire could hear the howling of wolves and coyotes—and worse, the splitting cracks of thunder when lightning storms cut down on the Big Belts. To the end of her life, she claimed she never could forget those unruly sounds of the Basin, nor its isolation. The young husband was more the one for staying. Peter Doig built a house of pine logs from a nearby timbered slope and filed homestead papers for the 160-acre site—which ominously qualified best under a law for the taking up of "desert land." Over the next dozen years, the couple managed to double their owned acreage and to make a start in the sheep business, then used the profits to buy cattle, the easier livestock to pasture. As well, they added to the first son five more, until the names in the family began to resound like the roll call of a kilted regiment:
Edwin Charles,
Varick John, Charles Campbell, James Stuart, Angus McKinnon, Claude Spencer.

Then, on a September day in 1910, a little past noon, Peter Doig stepped outside the log house. He had been spending time on errands—to the county fair the day before, where he had won prizes for his chickens and dry-land potatoes and treated himself to a fine rewardful drunk, this morning to his nearest neighbor's house on some small matter—and the ranch chores were piling up. He strode down the path to the garden to begin digging the rest of the prize potato crop. Going through the gate, he clutched at his heart, fell sideways, and died. He was four months short of his thirty-seventh birthday.

A few mornings later, a lumber wagon with a casket roped in place jolted out of the Tierney Basin and set off on the day-long trip to the cemetery at White Sulphur Springs. Behind the rough hearse coiled a dusty column of riders on horseback and families in spring wagons, neighbors and kin. They buried Peter Doig, tailor's helper in Scotland and homesteader in Montana, and rode their long ride home into the hills.

Charles Campbell Doig was nine when his father died, made old enough in that instant to help his mother and his brothers carry the body in from the dark garden dirt. It must have been the first time he touched against death. And touched ahead, too, somewhere in his scaredness, to the life he was going to have from then on in that lamed family, on that flinty Basin homestead.

That is as much as can be eked out—landscape, settlers' patterns on it, the family fate within the pattern—about the past my father came out of. I read into it all I can, plot out likelihoods and chase after blood hunches. But still the story draws itself away from the dry twinings of map work and bloodlines, and into the boundaries of my father's own body
and brain. Where his outline touched the air, my knowing must truly begin.

He was, as I have said, not more than five and a half feet tall, and he had the small man's jut of jaw toward heaven about that.
I never saw anybody so big I couldn't take him on in a fight, anyway.
That would have been said from his declaring stance, standing flat-backed as if a strut had been stopped in midstride. Then the grin would have worked at the handsome straight mouth and the wryness come:
He might of cleaned my clock when I took him on, too, but that didn't matter. Oh, as the fellow says, I'm awfully little but I'm awfully tough.

As the fellow says. That signal began seven of every ten of his jokes, the Dutch fellow or the Chinese fellow or the Irish fellow intoning one jape or another—and inevitably performed in Dad's dialect tries, all hopelessly but happily lost in his own heathery burr. My father had a humor unusual in a tense man, a casual gift of storying which paid no attention to the nerves twanging away in him. This may account for the way people sometimes have talked to me of him as if Charlie Doig were two separate men.
I remember Charlie could spiel with the best of us knotheads,
one will say,
had a story ready whenever he remembered to look up from his work.
And another,
He knew sheep ranchin', that feller did, but you know he could kind of get excited workin' cattle, he was too nervous to be the best cowman.
He divides like that in my own memory as well. Here, the natural pace of story which would have me listening without daring a blink. There, his marks of worry or tension, the tongue-click against the roof of his mouth or the spaced rhythm which began to parcel his words:
Damn-it-to-hell-anyway....

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