Bake Me I'm Yours...Cupcake Celebration (11 page)

BOOK: Bake Me I'm Yours...Cupcake Celebration
5.52Mb size Format: txt, pdf, ePub

circle cutter to fit the top of your cupcakes

piping tubes no. 16 and 4 (PME)

moulded flowers

paste colour: dark green

1
Brush the cakes with the syrup or alcohol, or add a thin layer of buttercream or ganache to help the sugarpaste stick to the cakes.

2
Knead the sugarpaste to warm, then roll it out between the spacers.

3
Cut circles from the sugarpaste using an appropriate cutter, but leave them on your work board.

4
Emboss each circle with the pattern of your choice, using the embossers from the fantasy flower.

5
Thinly roll out the black modelling paste and cut narrow strips using the craft knife, and small circles using the suggested piping tubes and attach as desired to the cupcakes.

6
Attach one large and one small flower to the cupcakes using water or sugar glue.

7
Dilute the green paste colour and paint over the centres of each flower to create depth.

Adjust the colour of your flowers to match different cupcake cases.

 

shopping spree

The height of elegance and style, these cupcakes are perfect for that fashion-conscious girl about town.

you will need

cupcakes in your choice of flavour, baked in orchid paper cases

complementary flavour of syrup, alcohol, buttercream or ganache

sugarpaste: pink

5mm (0.2in) spacers

fantasy flower embossers (PC)

cutters: circle to fit the top of your cupcakes, small platform stiletto shoe (LC), small party dress (LC), small daisy marguerite cutter (PME)

mini flower embosser – set 1 (HP)

modelling paste: 3 shades of green and 2 shades of pink

Other books

Going Shogun by Lindsey, Ernie
Los hombres de paja by Michael Marshall
Bloody Mary by Thomas, Ricki
Heart of the Mountain Man by William W. Johnstone
The Inheritors by Harold Robbins
The Dom With a Safeword by Silverwood, Cari, Shaw, Leia, Black, Sorcha
Dead Wrong by William X. Kienzle
Maddy's Dolphin by Imogen Tovey