Molly Goldberg Jewish Cookbook (34 page)

309

INDEX

All recipes serve 6

Almond: Cakes, 221

Cake Slices, Toasted, 229

Drops, 198 Apple:
Auflauf
(Souffl6-Cake), 235

Charlotte, Passover, 274

Compote, 239

Filling for
Blintzes,
178

Filling for
Strudel
_y
232

Fritters, 252

Pancakes, 253

Pastry, 219

Roll, Yeast, 216

Schaleth
(Charlotte), 215 Apricots, Pot Roast with, 104 Armenian-Style Lamb Chops, 123

Bagels Jake, 192

Baked Broilers, 82 Chick-Peas, 154 Fish Dumplings, 63 Fish and Vegetables, 69 Fried Chicken, Austrian Style,

81 Herring, 15

Herring Appetizer, 19

Lima Beans with Honey, 155

Nahit,
154

Onion Custard, 152

Onion Dumplings, 151

Soup Noodles, 198

Stuffed Fish, 66

Tongue, 115

Tongue Rolls, 24

Veal Chops, 108

Wine Dessert, 241 Barley: and Bean Soup, 33

Kugel,
141

Pudding, 141

Soup, 42 Beef: Boiled, 94

Corned, Mrs. Cawley's, 120

and Eggplant Casserole, 126

and
Kasha,
96

and Lentil Stew, 104

Pot Roast of, Home Style, 95

with Prunes and Sweet Potatoes,
106

Roast, 94

3
¹¹

Index

Beef—
{Cont'd)

Roast, with Vegetables, 94

and Sauerkraut, 97

Soup, 44 Beet: Cabbage and Fish Soup, 50

Horseradish, 167

Horseradish Salad, 167

Relish, 171

Ring, 170 Beets: Pickled, 162

Polish Style, 153

and Prunes, 134 Berry:
Blintzes,
245

Filled Pancakes, 245 Biscuits: Poppy-Seed, 207

Sour Cream, 206 Black Radish, Grated, 24
Blini,
202
Blintzes,
177

Apple Filling for, 178

Berry, 245

Cheese Filling for, 179

Hurry-Up Cheese, 179

Passover Meat, 263

Vegetable Filling for, 178 Boiled Beef, 94

Cold Fish, 66 Borscht: Cold, 30

Fish, 50

Hot Meat, 31

Passover
Russell,
264 Brains, Chopped, 22 Braised Veal Chops,
111
Bread: Egg, 193

Onion, 194 Breads, 173 Broilers, Baked, 82 Buckwheat Groats, 207

Cabbage:
Kugel,
140 Meat and, 126 and Potato Soup, 38 Pudding, 140

Red, Sweet and Sour Style,
146
Salad, 161 Slaw, Red, 162 Soup, 35

with Sour Cream, 155
Strudel,
142 Stuffed, 124, 147 Cake: Carrot, 246 Cinnamon, 214 Cottage Cheese, 247 Crumb, 214 Honey, 240 Nut, 234

Passover Party, 278 Plum, 237 Polish Prune, 213 Sour Cream, 250 Spice, Mrs. L/s Mother-in-Law's,

²
54
Strauss Waltz Butter, 236

Cakes: Almond, 221

Prune, 257 Calf s-Foot Soup and Jelly, 45 Candy, Poppy Seed, 260 Canned Salmon Croquettes, 62 Capon, Roast, 90 Carp, Jellied, with Grapes, 58 Carrot: Cake, 246

Pudding, 135

Sticks in Honey, 134

Tzimmes,
144

Tzimmes,
Meat and, 101 Casserole, Lima Beans and Meat,

Caviar Appetizer, 14
Challah
a la Molly, IQ3
Charoseth,
263 Cheese: Cake, Cottage, 247

Cookies, 224

Filling for
Blintzes,
179

Filling for
Kreplach,
183

Filling for
Strudel,
231

Knishes
(Pastries), 185

312

Index

Cheese—
(Cont'd)

Kuchen,
251

Noodles and, 204

Pancakes, 200

Pancakes, Passover, 269

Pie, Passover, 268

Pudding, 248

Pudding Cake, 251

Special, 208 Cherry: Dumplings, 191

Filling for
Strudel,
233

Verenikas,
191 Chicken: Baked Fried, Austrian Style, 81

and Egg Barley Hash, 84

Fricassee a la Uncle David, 88

Golden, 89

Liver Pie, 84

Livers, Chopped, 15

Patties, 82

and Peppers, 85

in the Pot with
Kneidlach,
Samuel Goldberg, 87

and Rice, 86

Soup, 46 Chick-Peas, 23

Baked, 154

and Rice, 153 Chocolate Squares, Polish, 225 Chopped Brains, 22

Chicken Livers, 15

Eggs and Onions, 21

Fish Balls, 59

Herring, 19
Chulent Moyshe,
113 Cinnamon Cake, 214 Cold Beet Soup, 30

Boiled Fish, 66

Borscht
_t
30

Cucumber Soup, 42

Schav,
37

Sorrel Soup, 37

Compote: Apple, 239

Fruit and Nut, 241

Rhubarb, 239 Cookies: Cheese, 224

Honey, 221

Jelly, 223

Passover Nut, 276

Sugar, 220 Corned Beef, Mrs. Cawley's, 120 Corn Meal: and Cheese Pudding,

^l
75
and Meat Pie, 105

Rumanian, 176 Cottage Cheese Cake, 247 Cracklings, Goose, 76 Cranberry: Dessert, Jellied, 242

Kissel,
242 Cream Cheese Pastries, 249 Creamed Potato Soup, 48 Cream of Lima Bean Soup, 27 Croquettes: Canned Salmon, 62

Herring, 70

Mackerel, 64 Crullers, Passover, 269 Crumb Cake, 214 Cucumber: Salad, Pickled, 164

Soup, Cold, 42 Cucumbers with Sour Cream, 164 Cupcakes, Rice, 226

Date Torte, 244

Deep-Fat-Fried Matzo-Meal Pancakes, 266 Denise's Company Duck, 74
Derma,
128 Dill Pickles, Kosher, Tante Elka,

168 Dora's
Gefilte
Fish, 59 Dried Fruit Filling for
Strudel,
232 Dried Mushroom Soup, 36 Duck: Denise's Company, 74 Roast, Pincus Pines Style, 73

3*3

Index

Dumplings: Baked Fish, 63 Baked Onion, 151 Cherry, 191

Egg, 195 Farina, 200 Liver, 199 Liver and, 116 Matzo-Meal, 272 Potato, 195 and Prunes, 267

Egg: Barley, 196

Bread, 193

Drops, 199

Dumplings, 195 Eggplant Appetizer, 13 Eggs: and Onions, Chopped, 21

and Potatoes, 137

Salami and, 112

Scrambled and Salmon a la Mrs. Herman, 20
Essig Fleisch,
97

Farfely
196

Potted Veal with, 108 Farina: Dumplings, 200

Soup, 51 Fish: Baked, and Vegetables, 69

Balls, Chopped, 59

Borscht,
50

Cold Boiled, 66

Dora's
Gefilte,
59

Dumplings, Baked, 63

with Egg Sauce, 60

Filling for
Piroshki,
190

Fried, Pickled, 57

Jellied Carp with Grapes, 58

Knobly
14

Marinated Fried, 21

Paprika, 64

Pickled, 56

Pike with Noodles, 67

Sauerkraut-Stuffed, 62

Soup, Sauerkraut, 47

in Sour Cream, 68

Stuffed, 66

Sweet and Sour, 61

Tante Elka's, 55 Frankfurter Goulash, Cousin Simon, 117 Frankfurters: and Peppers, 118

with Sauerkraut, 118 French Toast, My Favorite, 176 Fresh Mushroom Soup, 37 Fricassee: Giblet, 83

of Goose, 76 Fried Cheese Special 3E, 208

Egg
Kuchen
(Cookies), 224

Herring a la William Shakespeare, 16

Mackerel, 57

Matzo, 271 Fritters: Apple, 252

Rice, 252 Fruit: Dessert, Jellied, 242

Kissel,
242

and Nut Compote, 241

Soup, Mixed, 41

Soup, Mrs. Wiersma's, 40

TzimmeSy
243

Gedempte Fleisch,
95

Veal Chops, 111
Gefilte
Fish, Dora's, 59 Giblet Fricassee, 83 Golden Chicken, 89 Goose: Fricassee of, 76

Greben
(Cracklings), 76, 77

Neck, Stuffed, 76, 77

Roast Stuffed, 75 Goulash: Frankfurter, Cousin
Simon, 117

Lamb, 121

Hamburgers, Spicy, 102
Hammentashen:
Prune, 257 Uncle David's Poppy-Seed, 259

3M

Index

Hash, Chicken and Egg
Barley, 84
Hazelnut Roll, 212 Herring: Appetizer, 18

Appetizer, Baked, 19

Baked, 15

Chopped, 19

Croquettes, 70

Fried,
&
la William Shakespeare, 16

Pickled, 17

Pudding, 69

Salad, 17
Holishkes,
124

Meatless, 147 Homemade Sauerkraut, 166 Honey: Cake, 240

Cookies, 221

-Nut Pastry, 261 Horseradish, Beet, 167 Hot Beet Soup, 31

Meat
Borscht,
31
Hungarian Breast of Veal, 109 Hurry-up Cheese
Blintzes,
179

Ikra,
14

Jake's Do-It-Yourself Supper, 129

Jam Tart, 238

Jellied Carp with Grapes, 58

Cranberry Dessert, 242

Fruit Dessert, 242 Jelly Cookies, 223

Roll, Passover, 277

Kasha,
207

Kreplach,
183

Varnishkes,
205

Kneidlach,
87
Kneidlach mit Flaument,
267
Knishes
(Pastries), Cheese, 185

Potato, 186
Knobl
Fish, 14

Kokletin,
102

Kolachen
_y
206

Komishbrot,
229

Kosher Dill Pickles, Tante Elka,

168
Kreplach:
Cheese Filling for, 183

Dough, 181

Kasha,
183

Meat, 180

Mushroom Filling for, 184

Potato and Cheese Filling for,
182

Prune Filling for, 182
Kuchen,
Cheese, 251
Kugel:
Barley, 141

Cabbage, 140

Potato, 139

Rice, 140

Salmon, Smoked, and Potato, 65

Lamb: Chops, Armenian Style, 123

Goulash, 121

and Lima Beans, 123

and Rice, Uncle David's, 122
Latkes,
Potato, 201 Leftover Meat and Sauerkraut, 100
Lekach,
240
Lemon Meringue Pie, 273

Spongecake, 229 Lentil: Soup, 28

Stew, Beef and, 104 Lettuce Salad with Sour Cream,

160
Lima Bean Soup, Cream of, 27 Lima Beans: Baked with Honey,

155

and Meat Casserole, 113

Onions and, 150 Liver: and Dumplings, 116

and Mushroom Filling for
Pi-
roshki,
189
Liver Dumplings, 199

315

Index

Macaroons, Passover, 276 Mackerel: Croquettes, 64

Fried, 57
Malai,
175
Mamdiga,
176

Pie, 105
Mandlen,
198 Marinated Fried Fish, 21 Matzo:
Brie,
Mrs. Kerrigan's,
271

Charlotte, 270

Fried, 271

-Meal Pancakes, 266, 270

-Meal Pudding, 274
Mazurek,
225 Meat: and Cabbage, 126

and Carrot
Tzimmes,
101