Fuck this.
Fuck the money.
And definitely fuck the Baker twins.
Choose the definition that most accurately describes the following word:
LIE
(a) an intentionally false statement
(b) a petite bending of the truth
(c) a totally justifiable act, in times of desperation
(d) a sin, in some circles
(e) standard operating procedure at any number of tabloid publications
H
ate
is not a strong enough word,” I ranted to James, cell phone pressed hard against my ear. I’d discovered a small balcony off my den that overlooked the pool deck and the ocean, and I had gone out there to call him. The deck was now empty—only discarded champagne bottles and crushed beer cans served as evidence of my humiliation. “
Detestation. Abhorrence. Loathing.
Yeah.
Loathing
comes close.”
Even after a fifteen-minute scorching-hot shower to wash off both the salt water of the pool and the fallout of the Twins from Hell, I was still raging. I had already called the Skull to say I needed to speak with Laurel immediately, but he told me she was currently en route in her jet to France, and I could speak with her in the morning. Fine, then. I’d quit at sunup.
I’d called James immediately thereafter and told him to expect me back in New York tomorrow. “So, anyway,” I continued into the phone, “can you leave a key with your doorman? You’ll probably be at work when I get in.”
“Yeah . . . sure . . .”
Like the hesitation in his voice wasn’t obvious. This was an emergency, for God’s sake. “James? I could really use the help right now.” I hated myself for sounding both demanding and needy, but what choice did I have?
“Hey, I got it covered,” he assured me. That was more like it. “For a few days,” he added.
A few days. And then what? Move in with Lily? Head up to New Hampshire? But I’d figure that out once I was back on Planet Earth with actual humans instead of Palm Beach celebutard robots.
A breeze stirred the muggy night air, carrying the delicious aroma of orange blossoms and the ocean. Out at sea, boats bobbed, their lights flickering. I forced myself to take deep yoga breaths. I didn’t know the first thing about yoga, but fuck it.
In with the good, out with the bad. In with the good . . .
“It’s so beautiful here,” I murmured, finally calm enough to settle in to one of the two wicker chairs. “And the kids with the keys to the kingdom—so gorgeous on the outside, so ugly on the inside . . .”
“Sounds like
The OC
on steroids,” James joked.
“Except this is real.” I stood up and leaned against the balcony wall. Les Anges’s property spread out on either side of me. I could see the rooftops of equally extravagant estates lining the beach in the distance. “You should see this place, James. It’s completely removed from anything that resembles reality. These girls and their friends . . . I mean, that
Vanity Fair
profile was
nothing
. If anyone had any idea what it was really like—” I stopped myself in midsentence. “Wait. Holy shit.”
“Wanna run that by me again?” James asked.
In the graphic-novel version of my future autobiography, this is the frame where shafts of light shoot out from around my head. What did I love to write about? Not what people saw but what was underneath. And here I was with girls so perfect on the surface and so nasty inside. The same could probably be said about Palm Beach itself. And it was all right in front of me.
“James? I changed my mind,” I told him. “I’m not coming home.”
“Wait, what? What’s going on?”
I explained my epiphany as I paced around the balcony, my mind flying with the possibilities of a Palm Beach–Baker twins exposé. “It’s the ultimate outsider-insider story. Who wouldn’t publish it?”
It wasn’t like the twins could throw me off the estate—only Laurel could do that, and she was currently en route to France, as the Skull had so haughtily put it. She’d be there for another two weeks, which basically meant I was getting paid to be on an undercover assignment for fourteen glorious sun-filled days. Of course, I’d have to leave as soon as she returned and it became immediately obvious that the twins were still brain-dead assholes, but until then . . . It was freaking genius.
“It’s great,” James enthused. “Seriously.”
Okay, so it wouldn’t be eight weeks at fifteen hundred a week. And it definitely wouldn’t be a seventy-five-thousand-dollar bonus for getting the twins in to Duke. But if I wrote a first-class, kick-ass insider piece on all things young and Palm Beach and secretly smarmy and corrupt—
that
could launch my writing career.
I was sitting on a journalistic gold mine. Let the excavation begin.
Choose the definition that most accurately matches the following word:
GAY
(a) a person who is sexually attracted to people of his or her own sex
(b) the best friend to have in a fashion crisis
(c) current de rigueur “accessory” for talk-show hostesses and B-list actresses
(d) safe arm candy at red-carpet events
(e) all of the above
T
he next morning—despite my lack of both coffee and food (since I still had no clue how to “summon Marco”)—I awoke early and dressed in the second of my profoundly hideous Century 21 outfits on the off chance that the twins would come knocking on my door with pencils and calculators in hand.
Ten o’clock came and went with no sign of the girls, so I set off looking for them. I went down the hallway past the top of the spiral staircase, then followed the white corridor to the twins’ wing. It wasn’t hard to figure out whose door was whose. Each girl had her name spelled out in electric-pink neon tubing.
Rose first, since she was marginally less detestable. When there was no answer to my knocks, I went in, taking mental notes. Her suite was gigantic, with rooms twice the size of mine. There was a bedroom with a balcony, a kitchen, a den, a dressing room, and a bathroom whose vanity held every cosmetic and beauty product known to humankind, and not manufactured by Angel Cosmetics. Everything was furnished in stark modern white. There were fresh white roses in a white vase on the nightstand, and white gardenias in the bathroom. I was struck by two strange—okay, kind of creepy—things in her den. There was a dollhouse that was an exact-scale model of her suite, right down to the tiny fake floral arrangements. Inside that dollhouse, two identical red-haired girls played jacks together on the den floor.
When I tried Sage’s suite, I found it similarly empty, identical in layout, but completely different in decor. Her king-size bed was swathed in leopard fabric. The safari theme carried through to her den, which had a working waterfall and a six-foot stuffed parrot on a perch. Her bathroom and dressing area were as well equipped as Rose’s. I peeked into her clothes closet. Jesus. There was enough couture here to dress the state of New Hampshire.
What could it possibly be like for this to be the norm? The reality? How did you look at the rest of the world when you’d known nothing but this kind of excess?
My next stop was their pool deck. Still no girls. I decided to go up to the main house. The white gravel of the path crunched under my black loafers—at least the aroma of eau de smoke seemed to be gone. It was a perfect morning: The sky was azure, and the air was fresh, without the mugginess of the day and night before.
I was surprised to find the mansion’s door open but then remembered that it would be impossible for an intruder to get past the security gate. In the foyer, I called for Sage and Rose. Nothing. Something smelled fantastic, though—garlic and cheese—and my stomach rumbled.
My nose twitched like that of a dog picking up a familiar scent, and I followed the aroma down a hallway and into a French country kitchen. A floating island in the center of the room held an eight-burner stove. Copper pots and pans hung from ceiling hooks. There was a sturdy stone table with about twenty straight-back chairs surrounding it, as well as a six-person round table nestled in one corner. The backdrop was the ocean, glistening through a twenty-foot wall of glass.
“Ah, just in time for breakfast!” A handsome silver-haired man, wearing a white chef’s jacket over a white linen shirt and off-white trousers with a perfect knife pleat, was whisking eggs in a copper bowl.
“I was looking for the twins,” I explained. “I’m Megan Smith, their new tutor.”
“Delighted!” He flashed me a smile, then poured the eggs into a frying pan on the stove. Another pan held sizzling cloves of garlic. “I’m Marco Devine, Madame Limoges’s chef.”
Marco. Summon Marco.
This
was Marco.
He flipped the garlic on top of the eggs. “I thought you might be hungry. I was going to have one of the maids deliver this to your room, but now you can enjoy it here. I hope you like garlic. I’m afraid I’m entirely incapable of cooking without it.”
“I love it. And I’m starving,” I confessed, leaning against the center island. “Do you have coffee, by any chance?”
He laughed and motioned to the small round table. “Black carafe is French roast, brown carafe is Ethiopian, red carafe is Venezuelan, and white is decaf that no one in their right mind should drink.” He pulled an earthenware mug from a cupboard and handed it to me. “Help yourself.”
After I poured the French roast, Marco leaned over and popped a fresh cinnamon stick into my cup. “French roast should never be consumed without a cinnamon stick,” he explained. “They were made for each other.”
“Thank you,” I said, meaning it more than he could know. It was the best coffee I’d ever tasted. “Have the girls been here for breakfast?”
He chuckled again and moved the pan around on the stove. “They’re allergic to breakfast, darling. Actually, they’re allergic to morning entirely.”
“Well, they’re not in bed—I checked.”
“You mean they’re not in their
own
beds.” Marco flipped the eggs. “You’ll see them around noon. Maybe.”
Interesting. This guy seemed to know a lot about the twins. What a good place to start my research.
“Have you worked here a long time?” I asked innocently.
“Since the twins were in the terrible twelves.” His eyes glinted with good humor. “I believe that would be the terrible twos times six.”
“You must know them well, then.”
“I doubt they know themselves well yet, darling,” Marco opined as he slid the omelet onto a white china plate, then tore various fresh herbs from small pots on a ledge and sprinkled them over the omelet. Next he fanned bright green avocado slices around the plate and added a dollop of sour cream. “The twins lead what Socrates would call ‘an unexamined life.’ Sit.” He pointed to the smaller table and then put the omelet down in front of me.
I took my first bite. Incredible. “Wow.”
“I shall take that as a compliment.” Marco poured me a glass of orange juice, then brought a tiered silver tray that held croissants, brioche, and small silver pots of jellies and jams. I reached for a brioche, still warm from the oven, pulled off a flaky hunk, and put it in my mouth. He went on, “Not to brag, but my omelets are so good, they’ve been known to entice married men to offer me favors they normally reserve for their wives.”
“Oh my God, I’d go to bed with you, too, if I could eat this every day.”
“I’m afraid I play for the other team, darling. Also, my VSO—very significant other—frowns on such things. Pity.”
I chuckled and chewed, savoring every bite as I considered Marco’s unexamined-life comment. “Marco? I was wondering . . .” I dabbed at my lips with the napkin. “I met the twins last night . . .”
“Let me guess.” Marco took a sip of coffee. “Didn’t get off on the right foot?”
“You could say that,” I admitted. “We’re just sort of . . . different. I think they’re going to be reluctant pupils.”
Marco smiled. “The words ‘Sage,’ ‘Rose,’ and ‘pupils’ have rarely been used in the same sentence before, unless someone is referring to their eyes, late at night, and very dilated.”
“Maybe if I knew more about them. Like, what do they do for fun?”
“In the case of Sage, that would be
who
does she do for fun?”
“You mean she likes to party,” I clarified.
“No, I mean she likes boys. And she likes to party.”
I swallowed another bite of omelet. Marco was turning out to be more than a cook—he was fast becoming my number one source. “You’ve probably seen some outrageous things around here.”
“Indeed, indeed,” Marco replied, but he didn’t take the bait. “If you’re done, how about a tour? Perhaps we’ll run into the twins along the way.”
He started our walk in the main mansion. I’d been nominally prepared for the three different living rooms filled with priceless eighteenth-century French antiques, the dozen or so bedrooms done in different themes, and an actual dance studio with a ballet barre that Marco said Laurel used daily whenever she was home. It was the extras that blew me away: a movie theater for fifty with pink velvet seating, a salon, a four-lane bowling alley, a gym with every piece of high-tech equipment invented, plus a sauna, steam room, whirlpool, and hot tub. Marco took me down stone steps to a twenty-thousand-bottle wine cellar and humidor and noted that Laurel did all her wine tasting and selection herself.
“Even I’ve learned not to advise her,” he confessed. “And I’m a certified sommelier.”
Next came a stroll around the estate. He shared his knowledge with obvious pride. I tried to remember everything he told me, knowing that detail would be critical for my article. “The exterior walls of the mansion are made of coquina. It’s a very rare pink stone scraped from the ocean floor. Rumor is that Mizner required ten years and five million dollars to gather enough to start building.”
“How much is this place worth?” I prompted.
A smile tugged at Marco’s lips. “There’s a saying down here: If you have to ask how much, you can’t afford it.”
Well,
duh.
From there, we toured the greenhouse, Laurel’s pool, the two tennis courts (one grass, one red Roland Garros clay), the putting green, and a gazebo that perched on a pink arched bridge over a tilapia pond.