The Starch Solution (52 page)

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Chapter 9. Confessions of a Fish Killer

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15
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16
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19
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20
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. Wilt TJ, Lofgren RP, Nichol KL, et al. Fish oil supplementation does not lower plasma cholesterol in men with hypercholesterolemia. Results of a randomized, placebo-controlled crossover study.
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23
. Hooper L, Thompson RL, Harrison RA, et al. Risks and benefits of omega 3 fats for mortality, cardiovascular disease, and cancer: systematic review.
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24
. Cundiff DK, Lanou AJ, Nigg CR. Relation of omega-3 fatty acid intake to other dietary factors known to reduce coronary heart disease risk.
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. Burr ML, Ashfield-Watt PA, Dunstan FD, et al. Lack of benefit of dietary advice to men with angina: results of a controlled trial.
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26
. Senges J. Omega-3 fatty acids on top of modern therapy after acute myocardial infarction (OMEGA). Report presented at American College of Cardiology Annual Meeting, March 30, 2009, Orlando, Florida.
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. Kromhout D, Giltay EJ, Geleijnse JM; Alpha Omega Trial Group. N-3 fatty acids and cardiovascular events after myocardial infarction.
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28
. Galan P, Kesse-Guyot E, Czernichow S, et al; SU.FOL.OM3 Collaborative Group. Effects of B vitamins and omega 3 fatty acids on cardiovascular diseases: a randomized placebo controlled trial.
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29
. Kowey PR, Reiffel JA, Ellenbogen KA, et al. Efficacy and safety of prescription omega-3 fatty acids for the prevention of recurrent symptomatic atrial fibrillation: a randomized controlled trial.
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30
. Sacks FM, Stone PH, Gibson CM, et al. Controlled trial of fish oil for regression of human coronary atherosclerosis. HARP Research Group.
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31
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34
. Dyerberg J, Bang HO. Haemostatic function and platelet polyunsaturated fatty acids in Eskimos.
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35
. Meydani SN, Lichtenstein AH, Cornwall S, et al. Immunologic effects of national cholesterol education panel step-2 diets with and without fish-derived N-3 fatty acid enrichment.
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36
. Stripp C, Overvad K, Christensen J, et al. Fish intake is positively associated with breast cancer incidence rate.
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37
. Klieveri L, Fehres O, Griffini P, et al. Promotion of colon cancer metastases in rat liver by fish oil diet is not due to reduced stroma formation.
Clin Exp Metastasis.
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38
. Roodhart JM, Daenen LG, Stigter EC, et al. Mesenchymal stem cells induce resistance to chemotherapy through the release of platinum-induced fatty acids.
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39
. Rice TW, Wheeler AP, Thompson BT, et al; NHLBI ARDS Clinical trials network. Enteral omega-3 fatty acid, gamma-linolenic acid, and antioxidant supplementation in acute lung injury.
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40
. Hendra TJ, Britton ME, Roper DR, et al. Effects of fish oil supplements in NIDDM subjects. Controlled study.
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41
. Djouss Ä L, Gaziano JM, Buring JE, Lee IM. Dietary omega-3 fatty acids and fish consumption and risk of type 2 diabetes.
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42
. Olsen SF, Osterdal ML, Salvig JD, et al. Duration of pregnancy in relation to fish oil supplementation and habitual fish intake: a randomised clinical trial with fish oil.
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43
. Olsen SF, Hansen HS, Sorensen TI, et al. Intake of marine fat, rich in (n-3)-polyunsaturated fatty acids, may increase birthweight by prolonging gestation.
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44
. Ju H, Chadha Y, Donovan T, O’Rourke P. Fetal macrosomia and pregnancy outcomes.
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45
. Joensen F, Olsen SF, Holm T, Joensen HD. Perinatal deaths in the Faroe Islands during 1986–95.
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. Olsen SF, Samuelsen S, Joensen HD. A clinico-pathological classification of perinatal deaths in the Faroe Islands.
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47
. Friedland RP, Petersen RB, Rubenstein R. Bovine spongiform encephalopathy and aquaculture.
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48
. Bell JG, Henderson RJ, Tocher DR, et al. Substituting fish oil with crude palm oil in the diet of Atlantic salmon (Salmo salar) affects muscle fatty acid composition and hepatic fatty acid metabolism.
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49
. Weaver KL, Ivester P, Chilton JA, et al. The content of favorable and unfavorable polyunsaturated fatty acids found in commonly eaten fish.
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50
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Chapter 10. The Fat Vegan

1
. Spence LA, Lipscomb ER, Cadogan J, et al. The effect of soy protein and soy isoflavones on calcium metabolism in postmenopausal women: a randomized crossover study.
Am J Clin Nutr.
2005 Apr; 81 (4): 916–22.

2
. Roughead ZK, Hunt JR, Johnson LK, et al. Controlled substitution of soy protein for meat protein: effects on calcium retention, bone, and cardiovascular health indices in postmenopausal women.
J Clin Endocrinol Metab.
2005 Jan; 90 (1): 181–89.

3
. Kerstetter JE, Wall DE, O’Brien KO, et al. Meat and soy protein affect calcium homeostasis in healthy women.
J Nutr.
2006 Jul; 136 (7): 1890–95.

4
. Arjmandi BH, Khalil DA, Smith BJ, et al. Soy protein has a greater effect on bone in postmenopausal women not on hormone replacement therapy, as evidenced by reducing bone resorption and urinary calcium excretion.
J Clin Endocrinol Metab.
2003 Mar; 88 (3): 1048–54.

5
. Khalil DA, Lucas EA, Juma S, et al. Soy protein supplementation increases serum insulin-like growth factor-I in young and old men but does not affect markers of bone metabolism.
J Nutr.
2002 Sep; 132 (9): 2605–8.

6
. Sauer LA, Blask DE, Dauchy RT. Dietary factors and growth and metabolism in experimental tumors.
J Nutr Biochem.
2007 Oct; 18 (10): 637–49.

7
. Griffini P. Dietary omega-3 polyunsaturated fatty acids promote colon carcinoma metastasis in rat liver.
Cancer Res.
1998 Aug 1; 58 (15): 3312–19.

8
. Coulombe J, Pelletier G, Tremblay P, et al. Influence of lipid diets on the number of metastases and ganglioside content of H59 variant tumors.
Clin Exp Metastasis.
1997 Jul; 15 (4): 410–17.

9
. Klieveri L. Promotion of colon cancer metastases in rat liver by fish oil diet is not due to reduced stroma formation.
Clin Exp Metastasis.
2000; 18 (5): 371–77.

10
. Thiäbaut AC, Kipnis V, Chang SC, et al. Dietary fat and postmenopausal invasive breast cancer in the National Institutes of Health-AARP Diet and Health Study cohort.
J Natl Cancer Inst.
2007 Mar 21; 99 (6): 451–62.

11
. Ferrari R and Rapezzi C. The Mediterranean diet: a cultural journey.
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2011 May 1; 377 (9779): 1730–31.

12
. Keys A. Mediterranean diet and public health: personal reflections.
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1995 Jun; 61 (6 Suppl): 1321S–23S.

13
. Brown JM, Shelness GS, Rudel LL. Monounsaturated fatty acids and atherosclerosis: opposing views from epidemiology and experimental animal models.
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14
. Blankenhorn DH, Johnson RL, Mack WJ, et al. The influence of diet on the appearance of new lesions in human coronary arteries.
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